[Melbourne Hwaro Korea BBQ]
We are looking for CHEF/COOK/MEAT CHEF to join our team.Position : CHEF/COOK/MEAT CHEF
Type : Full-time / Part-time
Salary : The remuneration on offer is negotiable and will reflect the skills and experienceAbout the business :
Hwaro Korean BBQ is one of the most renowned restaurants located in Melbourne CBD specializing in royal Korean cuisine. Well known for authentic Korean taste and service excellence. We are seeking
fun, passionate, vibrant applicants to join our team as chef/ cook, available to work in our restaurant for a la carte dining and events.
This is your opportunity to work for a one-of-a-kind and successful restaurant. Your vibrant, accommodating personality combined with your creativity and flair will engage guests and ensure they enjoy an experience that will exceed their expectations.
If you are an edgy hospitality professional with pride in your appearance and flexibility to work a variety of shifts over weekends and evenings, apply now.About the role :
We are looking for a punctual, reliable, and energetic Chef/Cook with proven experience in a similar scale food to join our team. You will need to be upbeat, have great work ethic and have the drive to excel and take to the next level. Sound culinary skills and artistic flair is required along with an eye for detail to offer cutting edge dining and difference that makes it Hwaro. There
are positions available for 40-45 hours a week depending on your needs; Weekend availability is essential.Requirements of the Role :
– Experience in food retail or meat industry
– Knife handling skills and experience
– Basic English conversation skills
– A willingness to learn, grow and exceed guest expectations
– Would LOVE to grow with Hwaro
– Multiple Cuisine experience is highly regardedBenefits and perks :
Conveniently located in Melbourne CBD, 5-to-10-minute walk from the Southern Cross Station and Flagstaff station.
Flexible rotating roasters to work around your life commitments.Basic starting position indicative salary range :Restaurant Industry Award [MA000119] plus superannuation and benefits.
Full award pay including weekend and public holiday penalty loading rate.** The remuneration on offer is negotiable and will reflect the skills and experience
