TakashiYa is an award winning omakase restaurant located in South Bank. If you are looking for a career change and want to join our team, please email us at info@takashiya.com.au. The position available: Full-time Chef – Annual salary＄75,000 + Super + Tips The roles and responsibilities are: day to day running of the kitchen prepping and cooking assistance in menu design using seasonal produce on a regular basis To be considered for these exciting positions, you must possess the following: Have good knowledge of Japanese cuisine Have Sushi and Sashimi experience Must have restaurant experience (fine dining experience is preferred) Must have a Valid full time working visa (residency or Australian citizen is preferred) Must speak good English (Japanese speaking is preferred) Commitment to high quality and be consistent Have desire to learn and continuous skill development Reliable and hardworking Creative and passionate about food Share your skill and experience with other team members Benefits: $75,000 annual salary plus super, holiday pays and sick leaves 5 working days a week, work life balance Restaurant tips are shared with all staff paid monthly Working with famous chef Takashi Nami Great location next to Emporium hotel South Bank Close to train station and bus stops IMMEDIATE START for the right candidate