At WABISABI SUSHI, we’re passionate about serving good-quality, delicious meals in a fast-paced, team-oriented environment. We’re looking for a dedicated Staff Cook to join our kitchen team.
Responsibilities:
Prepare and cook dishes to menu standards
Maintain kitchen cleanliness and food safety
Work efficiently during busy shifts
Assist with inventory and stock rotation
Requirements:
Previous cooking experience preferred
Knowledge of food safety and hygiene
Ability to work well in a team and under pressure
Flexibility to work day/evenings/weekends
How to Apply:
Send your resume to eddmore@bigpond.com or apply in person at WABISABI SUSHI in Robina.