Hi, We are looking for a Chef or Sous Chef for our Japanese casual dining in Woollongabba. At least 3 years Experience in the kitchen as Japanese chef is very welcome. Your duties will be running kitchen smoothly and efficiently in busy circumstances. Creative menu and sauce updates are essential. Salary is vary , depends on your experience.   Qualifications: Proven experience as a Chef or Sous Chef in Japanese cuisine. A passion for culinary creativity and innovation. Strong leadership and teamwork skills. Attention to detail and a dedication to quality. A commitment to maintaining the restaurant’s high standards.   Please send me your CV then I will give you a call to organise the interview. Email: winnie89888888@gmail.com Or Txt: 0449976618 Thank you