We’re looking for a motivated Casual Chef to join our team at the Richmond Club Hotel. This is a great opportunity for someone who enjoys cooking and wants to grow their career in a fast-paced environment.

We’re after someone who’s:
Experienced working in a kitchen environment
Keen to learn and develop new skills
Reliable, motivated, and career-driven
Flexible with availability (rostered between 25–38 hours per week)

You’ll be part of a supportive team, gain valuable hands-on experience, and have opportunities to advance as a chef.

To apply, please send your resume to: chef@richmondclubhotel.com.au

You must be able to communicate in English as there is no other Japanese.