Key Responsibilities

• Work Monday to Friday, 9:00 am – 4:45 pm (4–5 hours per day, approx. 3 days per week)
• Prepare simple food items and assist with general kitchen duties
• Support the setup and smooth running of the coffee/drinks section (equipment, supplies, and organisation)
• Make quality coffee and beverages with care and consistency
• Deliver friendly, professional customer service, creating a welcoming experience for guests
• Work collaboratively with the team to ensure smooth daily operations
• Assist with general cleaning, organisation, and food safety practices

What We’re Looking For

• Minimum 1 year of customer service experience in hospitality
• Basic English communication skills
• Enthusiasm for Japanese food and culture
• Team player with a positive attitude
• Knowledge of food safety and hygiene practices
• Coffee-making skills using an espresso machine (preferred but not essential)
• Japanese language skills or ability to explain Japanese grocery products (a bonus!)
• Availability to commit for at least 1 year
• Full working rights in Australia (Citizen, PR, or visa with unlimited work rights)

Why Join Us?

• Friendly and supportive team environment
• Opportunities to learn more about Japanese cuisine and products

How to Apply

If you’re passionate about coffee, food, and hospitality, we’d love to hear from you! Please send your resume (including visa type and expiry date) to ck@japanfoodstrading.com and tell us why you’d be a great addition to our team. Only shortlisted candidates will be contacted for an interview.