Hayashi291 japanese restaurant in richmond
Working hour
Lunch 10 30am 2 30pm( last order)
Dinner 5 30pm – 9 pm( last order)
Hall staff, kitchen hand
Start from $22+ ( depends on exprience)
Cook $23+ (depends on exprience)
English skill needed
Chef – annual salary after interview ( TSS Visa possible)
Saturday x 1.25
Sunday x,1.5
Public holiday x 2.25
+ super 10.5%
Please send me resume to
Stryz@naver.com
Thank you